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Why whole-foods uses a slower-growing chicken : the salt : npr

June 17, 2019 | Comments Off on Why whole-foods uses a slower-growing chicken : the salt : npr | Filed in: National Chicken Council News.

Everything weight, accrued rapidly, can overwhelm a youthful chicken’s bones. "We are getting issues with legs," Muir states. "They cannot offer the weight. We experience splayed legs, joint pain. This can be a major well-being concern, when the bird can’t walk." Research has observed these complaints in between fifteen to thirty percent of chickens grown • Read More »

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